
INTERGRAIN
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Corn Husk while in Quarantine….
Cornentine.. Corntine?
This project was unlike any of my previous projects; rather than just working with materials that already exist, I sought to make my own. I grew up in Queens, New York, born in Jackson Heights. It’s one of the most diverse neighborhoods in the U.S, where around 167 languages are spoken each day. I would shop at Pacific Supermarket, an Asian grocery store, and get empanadas from the Colombian bakery right beside it, La Abundancia Bakery, while across, taco trucks would line the street. To say I was surrounded by a great deal of culture is an understatement.
My work has primarily focused on New York as a whole, but it hasn’t focused on what it means to be a New Yorker, more specifically, what it means to me. As we like to say “New York is my nationality and Queens is my ethnicity,” which means something different to everyone. As for what it means to me, I’m Mexican-American with many different
cultures instilled within me, with the most prominent one being my Mexican heritage.
Both my parents are from Mexico, I grew up with lots of Mexican
traditions and one of which is making tamales every Christmas. We would soak the corn husk in warm water and clean them off (my mom never let us actually make the tamales). Never would I have imagined I would be working with them for a fashion project in the middle of a pandemic.
I initially went into this project working with pistachios,
experimenting with different textures. After some more looking around, I came across bags of dried corn husk, and my first thought that came to mind was “jamaica”(ha·mai·ka). We traditionally use it to make agua de jamaica, which is essentially hibiscus tea. It gives off different hues of red that can also be used for dyeing. I never tried dyeing with it myself
until now. Since my mom has a Mexican restaurant with my uncle, I had most of the materials readily available. I immediately called my mom and asked her if she could bring me some from the restaurant.
I started with controlled experiments. Boiling the corn husk with the hibiscus for a set period, blending them, and so on. This project is still a work in progress, and the outcomes so far are practices I will include in my future work.
Before the hibiscus
I went into this project wanting to create a sustainable, functional fabric. Experimenting with different materials, I came across pistachios.

I started by trying to crush the pistachio shells, which only got so far. I then boiled them, which softened the shells and allowed me to further break them down. After combining the shells with gelatin and water, I had created a pliable material. Although interesting, I sought out to make something with more significance.

Here's where the Hibiscus and Corn come in...
After some more looking around, I came across bags of corn husk. I then began to think of ways I could use them. What came to mind was trying the same process as I used with the pistachios. However, I also wanted to incorporate some color.


TEXTILE LIBRARY


Corn husk boiled with Hibiscus for 12 mins

Corn husk boiled with Hibiscus for 6 mins

Ground Corn Husk and Gelatin

Ground Corn Husk, Hibiscus and Gelatin

Corn husk boiled with Hibiscus for 3 mins

Finely Ground Corn Husk and Gelatin

Finely Ground Corn Husk, Hibiscus and Gelatin

Hibiscus Dyed Corn Husk with Baking Soda
WOVEN, DYED, & TIED









